Late-night biscuit snackers comparing sugar
If you fancy a biscuit after dinner, the sugars per 100g and per biscuit help you compare packs and the portion you intend to eat.
If you want a conventional custard cream, compare the label rather than assuming the category is reduced sugar: Tesco lists 28.3g of sugars per 100g for its Custard Cream Biscuits, while Marks & Spencer lists 40.2g per 100g for M&S Extra Cream Custard Creams. Gullón labels its Zero Cookies & Cream biscuit sugar-free, but it is a different flavour and contains maltitol; check its full label and your intended portion before treating it as an alternative.
If you fancy a biscuit after dinner, the sugars per 100g and per biscuit help you compare packs and the portion you intend to eat.
If the custard-cream flavour matters, compare standard packs on their labels rather than treating a creamier filling as a sugar-reduction feature.
If cookies-and-cream flavour is acceptable, a sugar-free option is worth comparing separately. Check its sweeteners and current allergen statement as well as its nutrition panel.
Start with sugars per 100g for a pack-to-pack comparison, then look at the number of biscuits you expect to eat. Check calories, saturated fat and ingredients separately; a sugar claim does not answer those questions.
| Priority | What to check | Your needs |
|---|---|---|
| Sugars and portion | Compare total sugars per 100g, then sugars per biscuit and the number you plan to eat. Tesco lists 28.3g per 100g and 3.4g per biscuit; the NHS calls more than 22.5g of total sugars per 100g high. | I want a small biscuit snack, so I need to check my own portion rather than rely on the serving printed on the pack. |
| Calories and saturated fat | Read calories and saturates alongside sugars, using the same per-100g basis when comparing packs. Tesco lists 490kcal per 100g; Marks & Spencer lists 13.5g of saturates per 100g for M&S Extra Cream Custard Creams. | Lower sugars alone would not settle my choice; I want to see the other figures for the biscuits I am considering. |
| Biscuit type and sweeteners | Check whether the product is a custard cream or another cream biscuit, and read any sugar claim with the ingredients. Gullón labels Zero Cookies & Cream sugar-free and lists maltitol. | The familiar custard-cream flavour matters to me, or I am happy to consider a cookies-and-cream biscuit with a different formulation. |
| Allergens | Read the current pack’s ingredient and precautionary statements for the exact product. Tesco lists wheat and milk and says its custard creams may contain sesame seeds; M&S Extra Cream Custard Creams list wheat, milk and soya. | If an ingredient affects my choice, I need to check the packet I am buying rather than assume similar-looking biscuits have the same ingredients. |
Tesco lists 28.3g of sugars per 100g and Marks & Spencer lists 40.2g per 100g for its Extra Cream version. Both figures exceed the NHS high-sugars threshold of 22.5g per 100g.
Compare total sugars per 100g first, then check the figures for the number of biscuits you expect to eat.
A sugar claim does not describe a biscuit’s calories, saturated fat or full ingredient list. Gullón’s Zero Cookies & Cream lists maltitol and is not a custard cream.
Read the complete nutrition panel and ingredients, and decide whether the different biscuit and sweetener suit what you are looking for.
Tesco’s custard creams list wheat and milk and may contain sesame seeds; M&S Extra Cream Custard Creams list wheat, milk and soya.
Check the allergen and precautionary statements on the current packet of the exact product you buy.
These products illustrate different choices; they are not a ranking of all custard creams or a list of brands available on Joybuy.
Tesco Custard Cream Biscuits are a conventional custard cream sold in a 400g pack.
Marks & Spencer describes its Extra Cream Custard Creams as having extra vanilla cream and real custard powder.
Gullón’s Zero Cookies & Cream is a cream-biscuit alternative, not a custard cream.
These Joybuy options are cream-filled biscuits for shoppers willing to move beyond custard-cream flavour. Compare their own labels rather than assuming either is an equivalent custard cream.
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Consider this cream-biscuit alternative if custard-cream flavour is not essential. The 210g pack is labelled No Added Sugar; check its nutrition panel, sweetener ingredients and current allergen statement when choosing a portion.
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This 97g Zero Sugar sandwich-cookie pack is another option if you do not need a custard cream. Check the pack for sugars, calories, saturated fat, sweeteners and allergens before comparing it with another biscuit.
Do not assume so from the biscuit type. Tesco lists 28.3g of total sugars per 100g for its Custard Cream Biscuits, and Marks & Spencer lists 40.2g per 100g for M&S Extra Cream Custard Creams. Both exceed the NHS high-sugars threshold of 22.5g per 100g, so compare the label of the pack you are considering.
Use per 100g to compare packs on the same basis, then use the per-biscuit figure for the portion you intend to eat. Tesco lists 3.4g of sugars per biscuit; the NHS notes that a manufacturer’s stated portion may differ from yours.
No. Check calories, saturated fat and ingredients separately from any sugar claim. Gullón labels Zero Cookies & Cream sugar-free and lists maltitol, but it is a different biscuit from a custard cream.
Check the current packet for the exact biscuit. Tesco lists wheat and milk and says its Custard Cream Biscuits may contain sesame seeds; M&S Extra Cream Custard Creams list wheat, milk and soya. Do not assume those statements apply to another product or recipe.