Hosts catering for different preferences
If some guests want pie and mash while others prefer pizza, a pizza with a stated serving basis can help you plan an alternative main or a shared extra.
For pie and mash night, choose frozen pizza as an alternative main for a guest who wants it, or as a shared extra, rather than assuming everyone needs both meals. A thin pizza offers a different format from deep-dish or stuffed-crust styles; decide its role and check the exact pack’s servings, allergens and cooking instructions before buying.
If some guests want pie and mash while others prefer pizza, a pizza with a stated serving basis can help you plan an alternative main or a shared extra.
Cooking time matters when pizza has to fit around the rest of dinner. Ocado lists Dr. Oetker Ristorante Pepperoni Salame as serving two and cooking from frozen in 10–13 minutes; Morrisons gives 15–17 minutes for Goodfella’s Stonebaked Thin Margherita.
Asda identifies Goodfella’s Stonebaked Thin Margherita as suitable for vegetarians, while Ocado does the same for Dr. Oetker Ristorante Mozzarella. Vegetarian suitability is separate from allergen suitability, so check the current pack.
Decide whether pizza is replacing a serving of pie and mash or being shared alongside it, then check the exact variant and your oven schedule.
| Priority | What to check | Your needs |
|---|---|---|
| Meal role | Compare thin, deep-dish and stuffed-crust formats. Check the pack’s stated servings against the number of people eating pizza. | Is pizza someone’s main meal, or do I only want a little to share alongside pie and mash? |
| Oven timing | Read the exact pack’s oven temperature, cooking time and shelf or tray instructions. Allow for any different settings needed by the pies. | I need the pizza and pies to be ready without relying on another pizza’s cooking directions. |
| Dietary fit | Check the vegetarian designation, ingredients, declared allergens and any precautionary allergen wording on the current pack. | A meat-free option might suit one guest, but I also need to check whether wheat, milk or pork rules it out for anyone eating it. |
| Product choice | Compare the actual toppings, crust format, pack weight and stated portions. Treat terms such as “stonebaked” as descriptions, not quality ratings. | I want the pizza’s flavour and portion size to fit the meal, rather than choosing it for a premium label alone. |
The label alone does not tell you whether the crust, toppings or stated servings fit an alternative main or a shared extra.
Choose the pizza’s role first, then compare the exact pack’s format, ingredients and portions.
Morrisons gives Goodfella’s Stonebaked Thin Margherita 15–17 minutes at 200°C conventional or 180°C fan. Ocado gives Dr. Oetker Ristorante Pepperoni Salame 10–13 minutes at 220°C conventional or 200°C fan.
Follow the instructions on the pizza you bought. GOV.UK advises checking that food is completely cooked and steaming hot before serving.
The vegetarian Goodfella’s Margherita and Dr. Oetker Mozzarella examples declare wheat and milk.
Read the current pack’s allergen statement and any “may contain” wording if you are catering for someone with an allergy.
The Stonebaked Thin range includes a Margherita with tomato sauce and three cheeses, according to Goodfella’s product description.
The range includes thin-and-crispy pizzas with vegetarian and meat toppings, as described in Ocado’s product listings.
Chicago Town describes Deep Dish, Stuffed Crust and Takeaway styles in its frozen-pizza range.
Tesco’s Finest frozen-pizza range includes toppings such as Ham, Mushroom & Mascarpone and Salami ’Nduja with Hot Honey Sauce.
These frozen pizzas offer options to consider when pizza is an alternative to pie and mash or a shared extra. Check each pack’s portions and cooking directions for your plans.
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A meat-topped option when a guest wants pizza instead of pie and mash. Ocado lists this pizza as serving two and gives a cook-from-frozen time of 10–13 minutes at 220°C conventional or 200°C fan; follow the current pack’s directions and check its allergens.
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A vegetarian pizza to consider as an alternative main or shared extra. Goodfella’s describes a tomato and three-cheese topping; Morrisons gives a 15–17-minute cook-from-frozen time for this 334g pizza. Asda lists wheat and milk allergens, so check the current pack for guests with dietary restrictions.
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Consider this pizza for a guest who wants an alternative main. Check the pack’s stated servings, allergens and oven instructions when planning it around the pies.
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If this is a guest’s alternative main, check the pack’s serving basis before deciding how many pizzas to cook. Use its own oven settings and check the current allergen statement.
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Another option for a guest choosing pizza instead of pie and mash. Check whether its topping suits that guest, then read the pack for servings, allergens and cooking directions.
Pizza can be an alternative main for guests who prefer it, or an extra to share. Decide which role it will play before checking the pack’s servings; a deep-dish or stuffed-crust style makes more sense to consider when pizza is the main meal.
Follow the exact pizza pack’s instructions for your oven rather than using another product’s time or temperature. GOV.UK advises checking that food is completely cooked and steaming hot before serving.
Goodfella’s says not to refreeze its Stonebaked Thin Margherita after defrosting, and the Joybuy product information gives the same instruction for Dr. Oetker Ristorante Mozzarella. Read the storage directions on the exact pizza you buy.
No. Asda’s Goodfella’s Stonebaked Thin Margherita listing declares wheat and milk, while the Joybuy information for Dr. Oetker Ristorante Mozzarella also declares wheat and milk. Check the current pack’s allergen statement for the person who will eat it.