Coeliac biscuit shoppers
A familiar shortbread or digestive name does not establish gluten-free status. Check the claim and ingredients on the particular pack before eating it.
Choose gluten-free shortbread if you want that biscuit style, or a gluten-free digestive if you prefer a digestive; neither name establishes whether a particular pack is gluten-free. Check the current pack’s gluten-free claim, ingredients and allergen advice, especially if you also need to avoid oats, milk or another ingredient.
A familiar shortbread or digestive name does not establish gluten-free status. Check the claim and ingredients on the particular pack before eating it.
Gluten-free biscuits can still contain gluten-free oat flour. Coeliac UK notes that a small number of people with coeliac disease remain sensitive to gluten-free oats, so compare the recipes rather than relying on biscuit style.
Gluten-free does not mean free from milk, nuts, soya or other allergens. Read the ingredients and precautionary advice for each person’s requirements.
Start with the pack’s gluten-free status, then choose the biscuit style and recipe that fit your other requirements.
| Priority | What to check | Your needs |
|---|---|---|
| Gluten-free status | Look for a gluten-free claim on the particular pack and read its ingredients. The Food Standards Agency states that a gluten-free claim means no more than 20 mg/kg of gluten in the food as sold. Where displayed, Coeliac UK’s Crossed Grain symbol indicates additional certification checks; the symbol is not required for every gluten-free-labelled product. | I need to identify a gluten-free biscuit rather than assume an ordinary-looking shortbread or digestive will do. |
| Oats and allergens | Check for gluten-free oat flour, milk and other allergens in the exact recipe, along with any precautionary advice. Tesco’s listed Free From shortbread and digestives contain gluten-free oat flour; the checked all-butter shortbreads from Walker’s, M&S and Waitrose contain milk. | If I avoid oats or have another food allergy, the words gluten-free alone do not answer whether this biscuit meets my requirements. |
| Biscuit style | Choose a shortbread or a digestive that is itself labelled gluten-free. If you want butter-containing shortbread, confirm butter in that variant’s ingredients; other gluten-free shortbread recipes differ. | I want the biscuit style I set out to buy, without treating its name as evidence of gluten-free status or a digestive benefit. |
| Ordering and serving | Check availability when ordering, read the delivered pack and keep crumbs from gluten-containing biscuits away from it. Coeliac UK advises cleaning shared surfaces and using separate serving implements where crumbs could get into food. | I need the delivered recipe to meet my requirements and the biscuits to stay separate from gluten-containing food at home. |
Shortbread and digestive describe biscuit types, while a name such as “made without wheat” does not by itself establish the pack’s gluten-free status.
Look for the gluten-free claim on the actual pack and read its ingredients and allergen advice.
The checked biscuits differ: Tesco’s gluten-free shortbread and digestives contain gluten-free oat flour, while some all-butter shortbreads contain milk. Other listings carry product-specific allergy warnings.
Compare the exact recipe and warnings with everyone’s requirements.
Recipes can change, and an online listing does not establish what is in a delivered pack. Availability can change too.
Check availability when ordering and read the delivered packaging before eating the biscuits.
These examples concern particular ranges or listings, not every biscuit made or sold under each name.
Walker’s Gluten Free Shortbread Rounds are a specifically identified 140 g shortbread variant.
Dean’s says it makes gluten-free shortbread alongside its traditional range.
M&S lists Made Without Wheat All Butter Shortbread Rounds.
Waitrose lists its own Free From Gluten Butter Shortbread and a Schär gluten-free digestive.
Tesco lists Free From shortbread and digestive biscuits.
Sainsbury’s lists gluten-free biscuits including shortbread-based Jammy Wheels and digestive varieties.
Schär makes a gluten-free digestive listed by Waitrose.
This option is for shoppers choosing a gluten-free digestive biscuit; the shortbread checks above remain relevant if you prefer shortbread.
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A gluten-free digestive biscuit in a 150g pack for shoppers choosing the digestive style. Check the pack’s ingredients and allergen advice, including any information relevant to oats, soya or lupin.
No. Waitrose’s Schär listing explains that digestive is a traditional British biscuit name, not a claim that the biscuit aids digestion.
No. Coeliac UK says a small number of people with coeliac disease remain sensitive to gluten-free oats. If oats are a concern for you, check the particular biscuit’s ingredients rather than assuming all gluten-free recipes are oat-free.
The Food Standards Agency states that food labelled gluten-free must contain no more than 20 mg/kg of gluten as sold to the final consumer. The claim does not mean that the biscuit contains no detectable gluten.
Follow the pack’s storage instructions and prevent crumbs from gluten-containing food reaching the biscuits. Coeliac UK advises cleaning shared surfaces and utensils and using separate serving implements where crumbs could get into food.
Read the delivered pack before eating the biscuits, as retailers warn that recipes and allergen information can change. If the packaging leaves a relevant concern unresolved, contact the retailer or manufacturer.