Hosts who specifically want cones
If each guest should receive a cone rather than a scoop from a shared tub, Cornetto Classico comes in individual cone portions. Check whether the pack size and portion size suit your guest list.
Choose individually portioned Cornetto Classico if guests are expecting ice cream cones; its wafer, chocolate layer and hazelnut pieces are part of the treat, but it contains milk, wheat and hazelnuts. If a stick also fits the plan, Magnum Classic offers vanilla ice cream with a chocolate coating and is labelled gluten-free, while Feast Classic is a chocolate-centred alternative. Check the exact pack for allergens, match pack quantities to guest numbers and arrange frozen storage before serving.
If each guest should receive a cone rather than a scoop from a shared tub, Cornetto Classico comes in individual cone portions. Check whether the pack size and portion size suit your guest list.
The exact product matters: Cornetto Classico contains milk, wheat and hazelnuts; the listed Magnum Classic stick contains milk and may contain nuts; and Feast Classic contains milk, wheat and soya. Check current packaging against guests’ requirements.
A wafer cone, a vanilla-and-chocolate stick and a chocolate-centred stick offer different formats and ingredients. Decide whether “single bar” means any individual frozen treat or whether guests are expecting cones.
Settle the cone-or-stick question first, then check the exact pack for portions, allergens and storage instructions.
| Priority | What to check | Your needs |
|---|---|---|
| Individual portions | Check whether the product is a cone or stick and count the portions per pack. Cornetto Classico is listed as a single 120ml foodservice cone and as a retail pack of six 90ml cones; the listed Magnum Classic pack has three 100ml sticks. | I want each guest to take one treat without scooping. If the invitation promises cones, an individually wrapped stick will not meet that expectation. |
| Allergens | Read the current ingredients and precautionary allergen statements for the exact variant. Cornetto Classico lists milk, wheat and hazelnuts; the listed gluten-free Magnum Classic contains milk and may contain almond and pistachio; Feast Classic contains milk, wheat and soya. | Guests may have different restrictions, so I need to check each product rather than assume that a gluten-free stick is suitable for everyone. |
| Frozen storage | Plan freezer space and check the pack instructions. The listed Cornetto product specifies −18°C or below and no refreezing once thawed; the Magnum listing specifies −18°C and the same no-refreezing instruction. The Feast foodservice listing specifies −18°C storage. | I need to keep the treats frozen between delivery or collection and serving, rather than leave them out throughout the coffee morning. |
| Treat style | Compare the stated components: Cornetto Classico has a wafer cone, vanilla-flavour ice cream, a chocolate-flavour layer and hazelnuts; Magnum Classic pairs vanilla ice cream with milk chocolate; Feast Classic has chocolate-flavour ice cream, a chocolate-flavour centre and a biscuit-piece coating. | Would my guests prefer a cone with wafer texture, a vanilla-and-chocolate stick, or a chocolate-centred stick? The latter two are options only if cones are not essential. |
Magnum Classic and Feast Classic are sticks. Either can provide an individual portion, but neither fulfils a request for cones.
Clarify what guests expect before choosing a format; check the product name and image on the exact pack.
The listed Magnum Classic stick is labelled gluten-free, but contains milk and may contain almond and pistachio. Cornetto Classico and Feast Classic have different listed allergens.
Ask about guests’ requirements and check the current packaging for every product you intend to serve.
The listed products require frozen storage. The Cornetto and Magnum listings also say not to refreeze them once thawed.
Make room in the freezer before delivery or collection, and follow the storage and thawing instructions on each pack.
Cornetto Classico fits a coffee morning where the cone format matters. The documented options include a single 120ml foodservice cone and a pack of six individual 90ml cones.
The listed Magnum Classic 3 x 100ml pack offers individual vanilla ice cream sticks coated in milk chocolate when cones are optional.
The documented Feast Classic 90ml product is an individual stick with chocolate-flavour ice cream, a chocolate-flavour centre and a coating with biscuit pieces.
These packs offer individual frozen treats for a coffee morning: one cone option and three stick options for hosts who do not require cones.
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Choose this pack when guests are expecting cones: it contains six individual 90ml portions. The wafer cones contain vanilla ice cream, a chocolate layer and hazelnuts; the product contains milk, wheat and hazelnuts. Check the current pack for other allergen information. Store at −18°C or below and do not refreeze once thawed.
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Consider these three individual 90ml sticks if a cone is optional and a berry-flavoured treat suits the group. They contain milk; check the current pack for full allergen information. Store at −18°C or below and do not refreeze once defrosted.
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These three individual vanilla ice cream sticks with chocolate coating are an alternative when cones are optional. The pack is labelled gluten-free, but contains milk and may contain almond and pistachio; check the current label against guests’ needs. Store at −18°C and do not refreeze once thawed.
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This pack offers three individual 100ml salted caramel ice cream sticks covered in milk chocolate, for a coffee morning where sticks are acceptable. It is labelled gluten-free, but contains milk and may contain almond; check the current pack for full allergen information. Store at −18°C and do not refreeze once thawed.
Yes. Cornetto Classico is documented as a single 120ml foodservice cone and as a retail pack of six individual 90ml cones. Check which format you are buying, count portions against guests and keep the cones frozen until serving.
The documented Cornetto Classico products contain wheat and hazelnuts, as well as milk, so they do not meet those restrictions. Check the current packaging for the exact product and its full allergen information before serving.
The listed Magnum Classic stick is labelled gluten-free and can be an alternative if a stick is acceptable, but it is not a cone. It contains milk and may contain almond and pistachio, so check the exact pack against that guest’s other requirements.
Keep them frozen according to their packs and plan freezer space before they arrive. The listed Cornetto and Magnum products specify storage at −18°C or below or at −18°C, respectively, and say not to refreeze once thawed; the documented Feast Classic product specifies −18°C storage.