Wholemeal lunch makers
If fibre matters to you, compare the wrap’s fibre, salt and size before deciding what to put in it.
If fibre is your priority, compare wholemeal wraps by their fibre, salt and serving-size figures rather than by the name alone. Choose a plain flour wrap if you prefer that type and its portion suits your lunch; if you need to avoid gluten, choose a labelled gluten-free wrap and check the ingredients of the wrap and every filling.
If fibre matters to you, compare the wrap’s fibre, salt and size before deciding what to put in it.
A plain tortilla may suit your usual fillings. Check its portion and nutrition label rather than assuming all wraps contain the same amount of fibre.
Look for a labelled gluten-free wrap, then check the current pack and every filling against your dietary requirements.
Start with any dietary requirement, then compare wrap size and nutrition on a consistent basis before planning the fillings and storage.
| Priority | What to check | Your needs |
|---|---|---|
| Fibre and ingredients | Read the ingredients and fibre figures per 100 g and per wrap. Old El Paso UK lists 2.2 g fibre for its 41 g Whole Wheat tortilla; Ocado lists 4.5 g for a 62 g M&S wholemeal wrap. Different serving weights make those per-wrap figures an uneven comparison. | I’m looking for a wholemeal or whole-wheat wrap and want to judge its contribution alongside the fillings. |
| Portion and salt | Check the weight and salt per 100 g as well as per tortilla, then account for the number you will eat. Old El Paso UK lists 0.43 g salt per 41 g Whole Wheat tortilla; Ocado lists 0.58 g per 62 g M&S wholemeal wrap. | One wrap might be enough for my lunch, or I might use two; I want the label figures to reflect the portion I’ll make. |
| Dietary suitability | Check the current pack’s ingredients and allergen information. A labelled gluten-free tortilla is a distinct choice from a wheat-flour tortilla; check fillings separately. | If I’m avoiding gluten or another ingredient, the complete packed lunch needs to meet that requirement, not just the wrap. |
| Storage | Compare pack count with how quickly you will use the wraps, and follow that pack’s opened-pack and freezing directions. Plan chilled storage for fillings that need it. | I’m making lunches over several days and need a pack size and storage plan that fit. |
Recipes and fibre figures differ. Old El Paso UK lists 2.2 g fibre per Whole Wheat tortilla and 1.4 g per Gluten Free tortilla; its whole-wheat recipe contains wheat.
Decide which ingredients you need to avoid first, then compare fibre using the labels for the exact wraps you are considering.
Old El Paso UK’s Whole Wheat tortilla weighs 41 g, while the M&S wholemeal wrap listed by Ocado weighs 62 g. A per-wrap figure therefore describes a different quantity of food for each product.
Check per-100 g figures alongside wrap weight and the number of tortillas you intend to eat.
Opened-pack directions vary by product, which matters if you make only a few wrap lunches each week.
Choose a pack count you can use and follow the purchased pack’s refrigeration or freezing instructions.
Unused wraps may go to waste if you cannot use or freeze them as directed.
Mission’s UK range includes a wholemeal wrap for shoppers comparing ingredients.
Old El Paso UK lists whole-wheat, regular flour and gluten-free tortilla recipes.
The M&S wholemeal tortilla listed by Ocado is a 62 g wrap.
Tesco Groceries lists own-label plain and wholemeal tortilla wraps.
Sainsbury’s Plain Tortilla Wraps provide a labelled plain-wrap comparison.
This labelled gluten-free tortilla is an option for packed lunches when avoiding gluten is the deciding requirement; check its current pack and your fillings for other ingredients you need to avoid.
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A labelled gluten-free option for a wrap lunch. The 216 g pack contains six tortillas; Joybuy UK lists 1.4 g fibre per 36 g tortilla. Check the physical pack’s ingredients and allergen information, along with those of your fillings.
No. The NHS Eatwell Guide recommends choosing higher-fibre or wholegrain varieties of starchy food and considering balance across a day or week, rather than expecting one wrap to determine the whole meal. Consider the fillings as well as the tortilla.
Follow the directions for the exact product. Old El Paso UK says its Regular Flour tortillas can be eaten cold, while Ocado lists the M&S wholemeal wraps as suitable warm or cold; neither instruction applies automatically to other wraps.
Follow the storage directions for both the wrap and its fillings. British Dietetic Association packed-lunch advice recommends keeping lunch cool with a cool bag or ice pack and refrigerating it overnight if made the evening before.
Match the pack count to how quickly you will use it, then check its opened-pack and freezing directions. For example, Ocado’s listing for M&S Wholemeal Tortilla Wraps says to eat them within two days of opening when stored as directed.
No. Check the gluten-free label and full ingredients rather than relying on corn appearing in the recipe. The Food Standards Agency describes the gluten-free labelling condition as no more than 20 mg/kg of gluten in the food as sold to the final consumer.