Hosts filling a small sharing bowl
A sharing bag lets you put crisps out without opening several individual packs. Compare the net weight and stated servings if you need to plan for more than one bowl.
For a small festival-food bowl, start by comparing 130g and 150g bags; for a larger self-serve table, Tyrrells also lists a 600g tub. If guests have different dietary needs, check the exact flavour’s labelling and allergen information before choosing additional flavours, and compare salt values on the same per-100g basis.
A sharing bag lets you put crisps out without opening several individual packs. Compare the net weight and stated servings if you need to plan for more than one bowl.
Choose by the labelling and ingredients of each exact flavour, not by its brand or a plain-sounding name. Keep the original packets available so guests can inspect them.
A plainly salted bowl alongside a tangy or spicy option gives guests a choice. Compare the salt figures for the actual packs if that difference matters to your group.
Choose a format for the number of bowls you plan to serve, then check each flavour’s dietary information and nutrition panel.
| Priority | What to check | Your needs |
|---|---|---|
| Pack format | Compare net weight and stated servings. Tyrrells lists five servings for its 150g Lightly Sea Salted bag and 20 servings for its 600g tub. | I’m filling one small bowl, or I need enough crisps for a larger self-serve table without relying on one bag. |
| Dietary suitability | Read the exact flavour’s ingredients, allergen information and dietary labels. Tyrrells Lightly Sea Salted carries a milk precaution; KETTLE’s Vegan Crowd Pleasers box includes a Thai Sweet Chilli flavour with soy in its ingredients. | Guests need to identify which bowl suits them, so I’ll keep flavours separate and their packets available. |
| Salt and flavour | Compare salt per 100g before comparing serving figures. KETTLE lists 0.7g per 100g for Lightly Salted, REAL lists 1.82g for Sea Salt & Cider Vinegar, and Seabrook lists 2.5g for Sea Salt & Vinegar. | I’d like a plainly salted option as well as a stronger flavour, and I want to compare their labels on the same basis. |
A 150g bag and a 600g tub make different serving plans: Tyrrells states five and 20 servings respectively for its Lightly Sea Salted formats.
Check net weight and stated servings. Several smaller bags may be more useful if you want separate flavours or unopened backups.
Seasonings can change the ingredient and allergen information. KETTLE’s Thai Sweet Chilli contains soy, while Tyrrells Lightly Sea Salted carries a milk precaution.
Inspect each exact packet and keep its information with the corresponding bowl. Use separate serving utensils where cross-contact is a concern.
Guests may prefer different flavours, and salt figures differ between products. Seabrook lists 2.5g salt per 100g for Sea Salt & Vinegar; KETTLE lists 0.7g for Lightly Salted.
Offer a plainly salted option alongside a stronger flavour and compare the nutrition panels of the packs you intend to serve.
These brand examples describe particular products and ranges; check the exact flavour and pack size before buying.
Lightly Sea Salted comes in 150g bags and a 600g tub, giving hosts two distinct serving formats.
Offers a Lightly Salted option and a Vegan Crowd Pleasers box containing eight 130g sharing bags.
Offers Sea Salt & Vinegar potato crisps as well as a separate Loaded Sharing Snacks range.
Offers Anglesey Sea Salt alongside other named flavours for a multi-bowl spread.
Its Sea Salt & Cider Vinegar flavour comes in a 150g bag for a tangier sharing bowl.
Walkers MAX includes strongly flavoured crisps, with ingredient information that varies by recipe.
These plainly salted bags offer 130g or 150g options for a small festival-food sharing bowl. Check the exact packet for dietary and allergen information before serving guests with specific requirements.
No image available
A 130g plainly salted option for a small sharing bowl. KETTLE labels Lightly Salted vegan and gluten-free and lists 0.7g salt per 100g; check the exact pack for any other allergen information guests need.
No image available
The 150g bag offers another sea-salt flavour for a sharing bowl. Pipers labels Anglesey Sea Salt gluten-free, vegetarian and vegan and lists 0.94g salt per 100g.
No image available
A ready salted option to consider for a plain-flavour bowl. Check the pack weight and its dietary and allergen information against your guests’ needs before serving.
No image available
Tyrrells states five servings for this 150g format, making its serving information useful when planning a bowl. Its Lightly Sea Salted product page carries a may-contain-milk precaution; check the exact packet where milk avoidance matters.
No image available
This 150g sea-salt bag offers another format for a sharing bowl. Check its own ingredients, allergen statement and nutrition panel rather than applying details from another Tyrrells flavour.
Work from net weight and stated servings rather than the bag’s appearance. Tyrrells states five servings for its 150g Lightly Sea Salted bag and 20 servings of 30g for its 600g tub; several smaller bags also let you serve different flavours separately.
No. Vegan labelling does not establish freedom from every allergen: KETTLE’s Vegan Crowd Pleasers box includes a Thai Sweet Chilli flavour with soy in its ingredients. Check each exact packet for the allergens relevant to your guests.
Keep the original packets available so guests can check which ingredients and allergen statements belong to each bowl. The Food Standards Agency’s guidance for food businesses covers allergen information for both prepacked and non-prepacked food; hosts can also avoid confusion by keeping flavours and serving utensils separate.
Use salt per 100g to compare different products on the same basis, then look at the serving information when planning quantities. KETTLE lists 0.7g per 100g for Lightly Salted, while Seabrook lists 2.5g per 100g for Sea Salt & Vinegar; these figures describe those particular flavours, not every product from either brand.