Espresso, moka and bean-to-cup drinkers
If you want a pronounced, full-bodied afternoon coffee, start with beans whose maker recommends your brewing method. Flavour descriptions such as cocoa or chocolate can then help you choose between blends.
Choose whole beans by the way you brew coffee and the roast and flavour described on the pack, rather than assuming an intensity number measures caffeine. For espresso or moka, look for beans recommended for those methods. If you want a fuller-flavoured cup later in the day while reducing regular caffeine, consider a decaffeinated bean and check its flavour description.
If you want a pronounced, full-bodied afternoon coffee, start with beans whose maker recommends your brewing method. Flavour descriptions such as cocoa or chocolate can then help you choose between blends.
If you are comparing packs from different roasters, use each maker’s intensity scale as a guide to its own range. Lavazza and illy use different scales, so their numbers are not a direct comparison.
If you also drink tea or other caffeinated drinks, keep those in mind when choosing an afternoon coffee. A strong flavour does not tell you how much caffeine is in your cup; decaffeinated whole beans offer another flavour-led option.
Start with the flavour you want and your brewing equipment, then consider caffeine and how quickly you will use an open pack.
| Priority | What to check | Your needs |
|---|---|---|
| Bold flavour | Read the stated roast and flavour notes. Use an intensity number to compare coffees within the same maker’s range, not to compare caffeine across brands. | I want a rich-tasting cup, so cocoa, chocolate or woody notes matter more to me than a strength number alone. |
| Brewing method | Check whether the maker names espresso, moka, bean-to-cup, cafetière or filter preparation. Confirm that you are buying beans rather than ground coffee if you plan to grind them yourself. | My afternoon coffee needs to work with the equipment I actually use, not just carry a dark or intense label. |
| Caffeine | Do not treat roast colour or an intensity rating as a per-cup caffeine figure. Consider coffee alongside other caffeinated drinks; compare decaffeinated options by their stated flavour and brewing guidance. | For a later cup, I may prefer decaffeinated beans without giving up the flavour profile I enjoy. |
| Pack size | Check the pack quantity and its storage instructions. Waitrose & Partners advises grinding only the beans needed immediately before brewing. | If I make coffee occasionally, I want a pack I can use while its flavour still suits me. |
Lavazza describes intensity in terms of a blend’s aroma and body. Illy uses its own rating scale, so numbers from the two makers cannot establish which cup contains more caffeine.
Compare ratings within one maker’s range. Across brands, read the roast, flavour notes and recommended brewing methods instead.
Lavazza recommends Espresso Barista Intenso for espresso and moka, while illy lists INTENSO for moka, filter, espresso and lungo. The stated methods differ even when both coffees are described as intense.
Choose a bean that names the method you use, especially if your afternoon routine involves a cafetière or filter brewer.
An intensity label describes taste characteristics, not the caffeine in a prepared cup. Other caffeinated drinks also contribute to what you consume during the day.
If caffeine matters to your afternoon choice, consider those other drinks and look at decaffeinated whole-bean options separately from flavour intensity.
A larger pack can stay open longer if you make coffee infrequently. How you store and grind the beans then becomes part of the buying decision.
Choose a quantity that fits your routine, follow the pack’s storage directions and grind only what you need for each brew.
These brand examples illustrate different labels and brewing guidance; their ranges are not directly comparable by intensity number.
Lavazza offers whole-bean blends with stated intensity ratings, including Espresso Barista Intenso and Decaf Intenso.
Illy’s INTENSO whole beans are offered in a 250 g tin with guidance for several brewing methods.
Taylors of Harrogate is a brand to consider when comparing whole-bean and decaffeinated coffee for an afternoon cup.
Union describes Revelation Signature Espresso as a dark roast intended particularly for espresso preparation.
M&S offers French Style Coffee Beans among its whole-bean choices.
Waitrose has a whole-bean coffee range for comparing individual packs and their stated characteristics.
These options include dark-labelled coffee for an afternoon cup, espresso-style beans and decaffeinated beans. Check each pack against your brewing method; one Costa listing needs particular care over whether the coffee is whole bean or ground.
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The dark-labelled blend is an option if that flavour direction appeals for an afternoon cup. The name identifies whole beans in a 200 g pack; check the pack’s brewing directions for your equipment.
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This espresso-labelled whole-bean option comes in a 1 kg pack. Check its stated brewing methods and consider how quickly you will use the beans after opening.
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The 200 g No. 5 product is labelled for cafetière and filter coffee. Its product information conflicts on whether it is whole bean or ground, and on blend composition; confirm the exact pack before ordering, particularly if you need beans for a grinder.
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These Intenso-labelled beans come in a 1 kg pack. Check the exact pack’s brewing guidance and plan for storing an open bag if you make coffee infrequently; the name alone does not establish caffeine per cup.
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These 200 g decaffeinated whole beans are an option if you want to reduce regular caffeine in an afternoon coffee. Check the pack’s brewing directions for your equipment rather than assuming a particular method or dark-roast flavour.
No: an intensity number is not a caffeine measurement. Lavazza describes intensity through characteristics including aroma and body, so use its scale to compare Lavazza coffees rather than treating it as equivalent to illy’s separate 7/9 scale.
Lavazza lists Espresso Barista Intenso for both espresso and moka if you want a blend it describes as intense and full-bodied. Union recommends its dark-roast Revelation Signature Espresso for espresso or bean-to-cup brewing; check the stated method rather than assuming every dark roast suits the same equipment.
Follow the storage instructions on the exact pack and grind beans as you need them. Waitrose & Partners advises grinding only the amount needed for a brew and using it straight away.
Consider coffee alongside those other drinks when choosing an afternoon cup. A bean’s roast or intensity label cannot tell you the caffeine in a prepared serving, so do not use it to calculate your intake.