Hosts who need a sugar-free biscuit
Check the sugars value per 100 g rather than relying on the words “free from”. The checked Diablo sugar-free alternative has vanilla cream, not the chocolate cream of a bourbon biscuit.
The checked free-from bourbon biscuits are not sugar-free: their labels list 18–24.3 g sugars per 100 g, while the sugar-free claim criterion published by legislation.gov.uk is no more than 0.5 g per 100 g. If sugar-free matters more than the bourbon filling, a cocoa sandwich biscuit with vanilla cream is a different option; if guests need gluten-free or milk-free biscuits instead, check a free-from bourbon’s current pack without assuming it is sugar-free.
Check the sugars value per 100 g rather than relying on the words “free from”. The checked Diablo sugar-free alternative has vanilla cream, not the chocolate cream of a bourbon biscuit.
A free-from bourbon may preserve the familiar biscuit format, but gluten-free and milk-free declarations do not establish that it is sugar-free. Read the pack supplied for every relevant ingredient and allergen.
For guests without a stated sugar-free, gluten-free or milk-free requirement, a conventional bourbon retains the chocolate-cream format. The checked McVitie’s and M&S products are not sugar-free.
Decide whether sugar-free status, the bourbon format or an ingredient exclusion is essential; the checked options do not meet all three needs at once.
Consider it when: Sugar-free status matters more than a bourbon’s chocolate filling.
Trade-off: Diablo’s checked cocoa-and-vanilla biscuit contains wheat, milk and soya.
Consider it when: Guests need a bourbon-format biscuit declared gluten-free and milk-free, but not sugar-free.
Trade-off: The checked Asda, Sainsbury’s and Tesco versions all list sugar in their ingredients.
Consider it when: Guests want the familiar chocolate-cream biscuit and have no relevant sugar-free or ingredient-exclusion requirement.
Trade-off: The checked McVitie’s and M&S products contain wheat and are not sugar-free.
| Priority | What to check | Your needs |
|---|---|---|
| Sugar-free claim | Read sugars per 100 g, not just the product name. The sugar-free claim criterion in the annex published by legislation.gov.uk is no more than 0.5 g sugars per 100 g. | If a guest needs a biscuit that meets the sugar-free claim criterion, I need to check the nutrition panel. Diablo states 0.4 g per 100 g for its cocoa-and-vanilla sandwich cookie; Asda’s checked Free From bourbon lists 18 g per 100 g. |
| Biscuit format | Check whether the filling and biscuit are the bourbon style guests expect. Diablo describes cocoa sandwich cookies with vanilla cream rather than a bourbon with chocolate cream. | I can serve a different sandwich biscuit if sugar-free status takes priority, but I would choose a bourbon-format product if that familiar flavour matters more. |
| Ingredients and allergens | Read the supplied pack’s ingredients and allergen statement. Diablo declares wheat, milk and soya; the checked Asda and Sainsbury’s free-from bourbons are declared gluten-free and milk-free. | With different guest requirements to accommodate, I need to check each biscuit separately rather than assume “sugar-free” also means free from particular allergens. |
| Party planning | Confirm the product can be obtained before deciding quantities, then check the pack received. Tesco’s listing marked its Free From Bourbon Creams out of stock when checked. | I want to settle the biscuit choice before planning how many to serve, while leaving time to check the labels on the actual packs. |
Asda, Sainsbury’s and Tesco list 18 g, 24.3 g and 21.9 g sugars per 100 g respectively for their checked free-from bourbons. Those values exceed the 0.5 g per 100 g sugar-free claim criterion published by legislation.gov.uk.
Check the sugars line on the nutrition panel separately from gluten-free and milk-free declarations.
Diablo’s checked cocoa-and-vanilla sandwich cookie states 0.4 g sugars per 100 g but declares wheat, milk and soya.
Where guests have ingredient or allergen exclusions, check all relevant declarations on the current pack before serving.
A listing may not reflect the pack you eventually receive. Tesco marked its Free From Bourbon Creams out of stock when checked.
Confirm availability before planning quantities, and read the ingredients, allergens and nutrition panel on the supplied pack.
These product examples illustrate different label claims and biscuit formats; a range name does not establish what every product in that range contains.
Its Extra Dark Sandwich Cookies with Vanilla Cream offer a cocoa sandwich biscuit rather than a bourbon.
The checked Bourbon Biscuits are a bourbon-format option declared free from gluten-containing cereals and milk.
The checked Bourbon Creams are listed as gluten-free, milk-free and suitable for vegans.
The checked Bourbon Creams are a vegan free-from bourbon-format option.
Tasties Bourbon Cream Biscuits are a conventional wheat-based bourbon.
Extra Cream Bourbon Creams are described by M&S as having more chocolate cream.
This Joybuy selection is a sandwich cookie to consider if the christening biscuits do not have to be bourbons. Check its pack against the sugar-free claim criterion and each guest’s ingredient requirements before serving.
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A sandwich cookie rather than a bourbon biscuit for hosts considering a different format.
The named pack is 97g. Check its sugars value per 100 g, ingredients and allergen information on the pack before serving.
No. The checked Asda, Sainsbury’s and Tesco free-from bourbons list 18 g, 24.3 g and 21.9 g sugars per 100 g respectively. The sugar-free claim criterion published by legislation.gov.uk is no more than 0.5 g per 100 g, so check sugars separately from gluten-free or milk-free wording.
A different cocoa sandwich biscuit may suit that choice. Diablo states 0.4 g sugars per 100 g for its Extra Dark Sandwich Cookies with Vanilla Cream, but they are not bourbons and declare wheat, milk and soya. Check the pack for the guests you are serving.
Read the ingredients and allergen statement on the actual pack before serving. The checked Diablo cookie declares wheat, milk and soya, while the checked Asda and Sainsbury’s free-from bourbons are declared gluten-free and milk-free; their sugar content is a separate question.
The Department for Education’s guidance addresses food and drink provided in state-funded schools in England, rather than biscuits served at a private family gathering. If a school is providing the food, check the arrangements that apply to that event.