Portion-by-portion holiday cooks
If you want servings that can go straight into the fridge, individual pots avoid dividing a shared batch afterwards. Duronic and VonShef both specify separate pots for their yoghurt makers.
Choose an individual-jar maker if small, separately stored servings are your priority; the VonShef seven-jar model also allows you to use fewer pots. A bench-set EasiYo maker avoids a powered fermentation appliance but uses a standard 1 kg jar, while larger or multifunction machines make more sense when you will use their capacity or other functions beyond a short stay. Check where the maker can stand, how much yoghurt you will finish and whether the cottage fridge has room for the finished batch.
If you want servings that can go straight into the fridge, individual pots avoid dividing a shared batch afterwards. Duronic and VonShef both specify separate pots for their yoghurt makers.
If an extra electrical maker would be inconvenient, EasiYo UK describes a system that sets on the kitchen bench. Its standard 1 kg jar is a trade-off if you only want a little yoghurt.
If you expect to make larger batches or use the machine after the trip, Lakeland offers a maker with Greek-style and soft-cheese options, while Tefal offers breadmaking and dairy programmes.
For a short cottage stay, choose the format around your main constraint: separate servings, avoiding a powered maker or making use of a larger appliance beyond the trip.
Choose it when: You want fridge-ready individual servings and have a suitable socket and worktop space.
Trade-off: The maker still needs space while the yoghurt sets, and multiple pots do not necessarily mean you can make just one portion.
Choose it when: Avoiding a powered fermentation appliance matters more than having separate small pots.
Trade-off: EasiYo’s standard maker uses a 1 kg jar, and preparation requires boiling water.
Choose it when: Your group will finish a larger batch or you expect to use Greek-style, soft-cheese or breadmaking functions.
Trade-off: A larger container is harder to justify when only a few small servings are needed during the stay.
| Concern | What to check | Who this matters to |
|---|---|---|
| Separate small portions | Compare capacity per pot and confirm whether the maker can run with fewer than a full set of pots. | I want guests to take their own small servings from the fridge without dividing a large tub, but I may not need every pot filled. Around 42% of consumers put separate portions first. |
| Cottage-kitchen practicality | Check the setting method, space needed while the yoghurt sets and whether boiling water or a mains socket is required. | With limited worktop space, I would rather avoid another powered appliance, even if that means accepting a shared jar. Roughly 33% of consumers prioritise a low-clutter setup. |
| Larger batches and other uses | Compare the stated batch capacity and included equipment for the functions you expect to use. | If the group will finish more yoghurt, or I will use the machine at home afterwards, extra capacity matters more to me than individual pots. About 25% of consumers put broader use first. |
Duronic specifies eight 125 ml pots for the YM2, while VonShef supplies seven 180 ml pots. A full set can be more than you need for a short stay.
If making only a few servings matters, check the minimum usable pot count. VonShef states that its maker can use one to seven pots; confirm any reduced-load option for another model before relying on it.
Lakeland states capacities of up to 1.65 L for plain yoghurt or 1 L for Greek-style yoghurt in its Multi maker. Tefal’s PF240E40 includes a 1 L yoghurt pot. Neither format automatically suits a few small cottage portions.
Choose these formats when you expect to use the larger batch or additional functions, rather than treating more functions as a reason on their own.
Lakeland marks its EasiYo basket and two-500 g-jar accessory as discontinued. The standard 1 kg format may therefore be the relevant size when making your choice.
Check which compatible jars or accessories the seller currently offers before choosing a standard EasiYo maker for smaller batches.
EasiYo UK instructs users to chill yoghurt after it sets, and Lakeland also instructs users to refrigerate finished yoghurt. Several lidded pots need room at the same time.
Check fridge space before starting and follow the instructions for the maker and yoghurt mix or culture you use.
Its YM2 is an electric maker for separate small servings, rather than the brand’s one-container YM1 format.
Its electric seven-jar maker suits consumers who want to vary how many separate servings they prepare.
Its bench-set system is an alternative when you do not want a powered fermentation appliance.
Its Multi Yoghurt & Soft Cheese Maker is more relevant to larger batches or additional dairy-making uses than to a few individual servings.
Its Pain & Delices PF240E40 is a multifunction breadmaker, not a dedicated small-portion yoghurt maker.
Yes, with a model that permits a partial set of pots: VonShef says its seven-jar maker can use one to seven. Duronic specifies eight 125 ml pots for the YM2; check its current instructions before assuming it can run with fewer.
Setting time depends on the maker and yoghurt you use. EasiYo UK specifies 8–12 hours on the kitchen bench; VonShef describes around 8 or 12 hours for most varieties and provides a timer of up to 14 hours. Follow the instructions for your particular maker and mix or culture.
Plan for fridge space once the yoghurt has set. EasiYo UK instructs users to chill it for a few hours to complete the set, and Lakeland instructs users to refrigerate finished yoghurt. Make sure the jars or container will fit before preparing a batch.