Who each format suits

Small-countertop smoothie makers

If the appliance must fit a particular counter or cupboard, measure that space before choosing a capacity. A single bowl and a set of jars also make different demands on storage and washing-up space.

Batch-prep smoothie drinkers

If you use yoghurt in several smoothies, a single container lets you prepare one batch rather than fill separate pots. Compare the stated finished yield and make sure the batch will fit in your fridge.

Portion and flavour planners

Separate jars suit households that want different flavours or individually chilled portions. They also mean filling, storing and washing several containers instead of one.

What matters when choosing

Start with the space available for the maker and the finished yoghurt, then choose between one blendable batch and separate portions. If avoiding a plugged-in appliance is your priority, check whether the non-electric preparation method fits your routine.

Concern What to check Who this matters to
Footprint and storage Measure the intended counter or cupboard space, including height clearance, against the exact appliance dimensions. If I have little room between batches, the maker needs a storage spot I can actually use. Around 36% of consumers put fitting and storing the appliance first.
Batch yield and texture Compare stated finished yield for plain or Greek-style yoghurt, rather than relying on container size alone. For several smoothies from one preparation cycle, I need enough finished yoghurt without filling individual pots. Making a suitable batch is the primary concern for around 29% of consumers.
Portions and flavours Check the number and capacity of jars and whether lids are supplied. If different people want their own servings or flavours, I would rather chill them separately, even with more pots to wash. Separate portions come first for around 21% of consumers.
Powered-appliance space Check the non-electric maker’s required ingredients and preparation method, including any boiling-water step. I would prefer not to store another plugged-in machine, provided its preparation method works for me. Around 14% of consumers make avoiding a powered appliance their main priority.

Buying mistakes to avoid

  • Reading container size as finished yield

    VonShef states that its 1.8L-container maker produces up to 1,400ml of plain yoghurt or 1,200ml of Greek-style yoghurt. The amount available for smoothies therefore depends on what you make.

    Compare the stated yield for your preferred style with the amount you expect to use and the fridge space available.

  • Choosing jars for a routine built around one large batch

    VonShef’s seven-jar model provides separate 180ml pots, but filling and washing them adds steps when you intend to blend yoghurt from one container.

    Choose jars when separate servings or flavours matter more than the convenience of handling one batch.

  • Overlooking the supplied plug

    Severin lists a Euro Type C plug for the JG 3518. Do not assume that a listing or product image establishes what will be supplied for use in a UK kitchen.

    Confirm the exact plug, voltage and seller’s product information before ordering.

  • Treating live-culture claims as a reason to choose the appliance

    The NHS says there is little evidence to support many health claims made about probiotics. Such claims do not establish how well a particular maker fits your smoothie routine.

    Base the appliance choice on its documented container format, capacity, controls and practical preparation requirements.

Brands and formats to consider

These product lines illustrate different container and preparation formats; compare the exact model rather than treating a brand name as a guarantee of fit.

VonShef

VonShef offers both a single-container maker for batch preparation and a digital model with separate jars.

  • VonShef states that its 1.8L-container model makes up to 1,400ml of plain yoghurt or 1,200ml of Greek-style yoghurt and runs at 45°C for around ten hours.
  • Its seven-jar model has a 0–14-hour timer and seven 180ml glass pots, which means more containers to handle for one large smoothie batch.

Lakeland

The Lakeland Multi Yoghurt and Soft Cheese Maker is a single-maker option for yoghurt, Greek-style yoghurt and soft cheese.

  • Lakeland states that it makes up to 1.65L of yoghurt overnight and includes two containers, a strainer and recipes.
  • For tight counter or cupboard clearance, confirm the complete appliance dimensions before buying.

Duronic

The Duronic YM1 offers a single ceramic bowl and published appliance dimensions for planning its place in a small kitchen.

  • Duronic specifies a 1.5L bowl, 17 × 24 × 26cm appliance dimensions, 20W power and a three-pin UK plug.
  • One bowl does not provide the ready-separated storage of a jar machine.

EasiYo

EasiYo’s insulated maker is a non-electric format for consumers who would rather not add another plugged-in appliance.

  • EasiYo’s UK instructions describe a 1kg jar system that sets for 8–12 hours before chilling.
  • The documented method uses compatible yoghurt sachets and boiling water in the outer maker; it is not presented as a general milk-and-starter method.

Severin

The Severin JG 3518 provides a seven-jar format with published dimensions that can be compared with available space.

  • Severin specifies seven 150ml jars with leak-proof lids and appliance dimensions of 12.8 × 24 × 24cm.
  • Severin lists a Euro Type C plug for this model; confirm the supplied version and its suitability for your intended use before buying.

Joybuy products

Related products coming soon.

Questions about choosing and using a maker

Is a large container or a set of jars better for smoothies?

Choose a large container if you usually make one batch for several smoothies; choose jars if separate portions or flavours matter more. VonShef’s seven 180ml jars have a combined nominal vessel capacity of 1,260ml, while the brand states up to 1,400ml of finished plain yoghurt for its 1.8L-container model, so compare like-for-like capacity figures.

How far ahead should I make the yoghurt?

Allow for the preparation time specified for your maker and for chilling the finished yoghurt before using it. VonShef describes around ten hours of operation for its 1.8L-container model, while EasiYo instructs users to leave its non-electric system to set for 8–12 hours before chilling; a programmable timer range is not itself a promised setting time.

How should I store yoghurt made for smoothies?

Chill the finished yoghurt and follow the storage instructions for the ingredients and recipe you use. Food Standards Scotland advises checking food labels for refrigeration requirements, including instructions that apply after opening.

Can I assume a European-plug model is ready to use in the UK?

No; confirm the plug and voltage of the exact version being supplied before buying. Severin specifies a Euro Type C plug for the JG 3518, so its model name alone is not enough to establish that a particular listing suits your kitchen.