Bai Xiang Dali Jiao Shrimp-Flavored Stir-Fried Noodles 113g*5 (Pack of 5)
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30 Days Free Returns
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Product Description
Product Highlight
Irresistible Crayfish Flavor: Features a unique artificial Crayfish taste combined with aromatic spices, delivering a bold and savory experience.
Chewy Noodles: Made from high-quality wheat flour, these noodles offer a satisfyingly chewy texture that pairs perfectly with the rich sauce.
Easy to Prepare: Quick and convenient to cook – simply boil, drain, and mix with the seasoning for a delicious meal in minutes.
How to Enjoy: Boil the noodles until tender, drain well, then stir-fry or mix with the included sauce packet for an authentic Crayfish-flavored noodle dish.
Ingredient
Noodles Packet: WHEAT FLOUR (50.4%), Refined Palm Oil, Starch (Tapioca Starch), Stabilizer (E1420 Acetylated Distarch Adipate, E452(i) Sodium Polyphosphate), GLUTEN POWDER, Salt, Acidity Regulator (E339 Sodium Phosphates), Thickener (E401 Sodium Alginate, E412 Guar Gum), Emulsifier (E471 Mono- and Diglycerides of Fatty Acids), Preservative (E319 Tert-Butylhydroquinone).
Sauce Pack: Brewing Soy Sauce (Water, SOYBEAN, Salt, WHEAT POWDER, Flavour Enhancers: E621 Monosodium Glutamate, E631 Disodium Inosinate, E627 Disodium Guanylate, Sugar, Preservative: E202 Potassium Sorbate, Colour: E150d SULPHITE AMMONIA CARAMEL), Water, Refined Palm Oil, Refined Rapeseed Oil, Soybean Paste (SOYBEAN, Water, Salt), Onion Powder, Ginger Powder, Garlic Powder, Chili Powder, Bay Leaf Powder, Fennel Powder, Star Anise Powder, Galangal Powder, Chinese Prickly Ash Powder, Cardamom Powder, Tsaoko Cardamon Powder, Cumin Powder, Amomum Powder, Liquorice Powder, Cinnamon Powder, Eugenol Powder, Sand-ginger, Liquor (Water, Sorghum, WHEAT, Sugar, Flavour Enhancers: E621, E635, Edible Essence (SOYBEAN Oil, Octyl and Decyl Glycerate, Acetyl Pyrazine, 2-acetyl Thiazole, Oleoresin Capsicum (SOYBEAN Oil, Chili, Emulsifier E494), Chinese Prickly Ash Extract), Fructose Syrup, Salt, Colour (E160c Paprika Extract), Stabilizer (E1420), SESAME OIL, OC Pepper (Soybean Oil, Chili, Emulsifier: E435), Thickener (E415 Xanthan Gum), Sweetener (E951 Aspartame), Preservative (E202 Potassium Sorbate).
Allergens
Contains: WHEAT, GLUTEN, SOYBEANS, SESAME, SULPHITES.
Warning
Contains sweeteners. Contains a source of phenylalanine (from Aspartame E951).
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1858 kJ / 444 kcal |
| Fat | 20.4 g |
| of which Saturates | 9.0 g |
| Carbohydrates | 54.9 g |
| of which Sugars | 1.8 g |
| Protein | 9.7 g |
| Salt | 3.3 g |
Net Quantity
565g (113g x 5 packets)
Storage Condition
Store in a cool, dry place. Consume immediately after opening.
Usage Instructions
Cooking required. 1. Boil the noodles in water for 4-5 minutes until tender. 2. Drain the water thoroughly. 3. Add the sauce packet and mix well. 4. Serve immediately as a stir-fried noodle dish.
Best Before Date
300 days. See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
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