Kibun KAMABOKO WHITE (TH) 50/160G
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order before 11:00 +£3.99
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Product Description
Product Marketing
Experience the authentic taste of Japanese-style fish cake with Kibun KAMABOKO WHITE (TH) 50/160g, a premium white kamaboko crafted to deliver a soft, delicate texture and mild, savory flavor. Made with high-quality fish surimi and traditional ingredients, this classic Japanese fish cake offers a subtle umami taste that complements a wide range of dishes, from hot pots, ramen, and udon to stir-fries, salads, or enjoyed as a quick snack. With its smooth, firm texture that holds well during cooking, it’s a versatile pantry staple for Japanese food lovers and home cooks, bringing the authentic flavor of kamaboko to everyday meals and special occasions alike.
Ingredients
Fish Surimi (Pollock, Cod), Water, Starch (Potato, Tapioca), Sugar, Salt, SOY Protein Isolate, Egg White Powder, Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Stabilizers (Sodium Tripolyphosphate, Sodium Pyrophosphate)
Allergens
Contains FISH, SOY, EGG. May contain trace amounts of CRUSTACEANS
Nutrition
| Nutrition | Per 100g |
|---|---|
| Energy | ~450 kJ / ~107 kcal |
| Fat | ~0.8 g |
| of which saturates | ~0.2 g |
| Carbohydrate | ~15.3 g |
| of which sugars | ~1.2 g |
| Protein | ~10.5 g |
| Salt | ~2.3 g |
Usage Instructions
- Can be eaten raw or cooked (cooking recommended for optimal flavor).
- Slice and add to ramen, udon, hot pots, or stir-fries; simmer for 2-3 minutes until heated through.
- Safety: If eating raw, ensure the product is refrigerated and consumed before the best-before date. If cooked, ensure it reaches an internal temperature of 70°C before serving.
Country of Origin
Japan
Storage
Store the unopened product in a cool, refrigerated environment (0-4°C) to preserve its freshness and texture. After opening, seal the packaging tightly, refrigerate immediately, and consume within 2-3 days for the best taste and quality. Do not freeze the product as it may affect the texture and flavor.
Safety Information
Enjoy this product as part of a balanced and varied diet, and consume in moderation due to salt content. Keep the product out of reach of young children to avoid accidental choking if not sliced properly. Ensure all utensils used to handle the product are clean to prevent cross-contamination, and do not reuse the original packaging for storing other foods.
Best Before Date
See packaging for details.
Manufacturer Details
JFC(UK) LTD
UNIT 4, SEGRO INDUSTRIAL PARK,NORTH HYDE GARDENS ,HAYES,UB3 4FR,LONDON
TEL: +44 (0) 208963-7600
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