Product Highlight
Made with selected beef and fresh scallions, offering a firm texture, rich scallion aroma, and ample juice.
Handmade craft with thin wrappers, versatile cooking methods (boiling, steaming, pan-frying), in a 400g family pack.
Brand Description
Kungfu specializes in frozen Chinese dim sum, guided by the philosophy of “Putting heart into every piece.” The brand focuses on combining traditional flavors with modern convenience, carefully selecting ingredients and strictly controlling the production process, committed to providing consumers with delicious, safe, and convenient kitchen solutions.
Ingredient
Wrapper: WHEAT Flour, Water, Edible Salt
Filling: Beef, Scallion, Drinking Water, Soybean Oil, Brewed Soy Sauce (contains SOYBEANS, WHEAT), Edible Salt, White Sugar, Ginger, Spices, Food Additives (Monosodium Glutamate, Disodium 5'-Ribonucleotide).
Allergens
CEREALS CONTAINING GLUTEN (WHEAT), SOYBEANS
Nutritional Information
| Nutrient | Per 100g |
|---|
| Energy | 950 kJ / 227 kcal |
| Fat | 10.0 g |
| of which Saturates | 3.5 g |
| Carbohydrate | 24.0 g |
| of which Sugars | 2.0 g |
| Protein | 9.0 g |
| Salt | 1.13 g |
Net Quantity
400g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once defrosted.
Usage Instructions
Cooking required. Suitable for boiling, steaming, or pan-frying until thoroughly cooked.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
4.7(1419 reviews)