KUNGFU Prawn Rolls 540g






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Product Description
Product Highlights
Authentic Flavor: Restores the characteristics of Vietnamese snacks, with thin and smooth rice noodle rolls filled with plump and fresh shrimp.
Shrimp Filling: Contains 29.88% South American white shrimp (farmed in Vietnam), with a chewy texture.
Special Sauce: Comes with specially prepared soy sauce, which is salty and sweet, enhancing the overall flavor.
Convenient to Eat: Ready to eat after steaming or microwaving, a convenient choice for Asian-style main courses.
Brand Description
"Kungfu" is a brand dedicated to Asian food, committed to providing consumers with authentic and convenient Asian flavors.
Ingredient
Skin: Water, Rice Flour, Tapioca Starch, Refined SOYBEAN Oil, Salt.
Filling: SHRIMP (29.88%) (Penaeus Vannamei), Water, Water Chestnut, Refined SOYBEAN Oil, Potato Starch, Sugar, Salt, SESAME Oil, Yeast Extract, White Pepper.
Sauce: SOY Sauce (Water, Soy Protein Sauce, Sugar, Salt, Acid Regulator (E260), Colour (E150c), Stabiliser (E452(i)), Preservative (E202), soy sauce flavour), Water, Sugar, Yeast Extract, Garlic, SESAME Oil, Salt.
Allergens
CRUSTACEANS (SHRIMP/PRAWN), SOYBEANS, SESAME. May contain traces of: CELERY, CEREALS CONTAINING GLUTEN, EGGS, FISH, LUPIN, MILK, MOLLUSCS, MUSTARD, PEANUTS, SULPHUR DIOXIDE AND SULPHITES.
Quantitative Ingredient Declaration
Shrimp (Prawn) 29.88%
Nutritional Information (Per 100g)
| Nutrient | Prawn Roll | Sauce |
|---|---|---|
| Energy | 515 kJ / 123 kcal | 438 kJ / 105 kcal |
| Fat | 2.6 g | 1.9 g |
| of which Saturates | 0.5 g | 0.3 g |
| Carbohydrates | 18.4 g | 19.0 g |
| of which Sugars | 0.6 g | 16.3 g |
| Protein | 6.5 g | 3.0 g |
| Salt | 1.0 g | 8.0 g |
Net Quantity
540g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once defrosted.
Usage Instructions
Cooking required.
Cook from frozen. Ensure the product is thoroughly cooked and piping hot before serving. Caution: Hot steam.
Steaming (Recommended): Place on an oiled steaming rack over boiling water. Cover and steam over medium heat for 10-12 minutes.
Country of Origin
Made in China
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
Specifications
Reviews
The prawn filling is fresh-tasting and slightly sweet, which is typical for har gow. The wrapper is reasonably thin and soft after steaming. They are easy to prepare and make a nice addition to a dim sum-style meal at home. Not quite restaurant level, but still enjoyable for convenience. Overall, a decent option for shrimp dumplings.
Returning purchases cause my husband really love it.


4.8(30 reviews)