LEE KUM KEE Sticky Sweet Vinegar 60g






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Product Description
Product Highlight
Perfect balance of sweet and tangy flavors, featuring 20% rice vinegar for an authentic Asian taste.
Ready-to-use stir-fry sauce that creates a glossy, sticky glaze, perfect for quick and easy meal preparation.
Brand Description
LEE KUM KEE is a global leader in Asian sauces and condiments, with a heritage since 1888, committed to delivering authentic taste and the highest quality products.
Ingredient
Sugar, Rice Vinegar 20% (Water, Rice, WHEAT, Sugar, Salt), Water, Soy Sauce (Water, Salt, SOYBEANS, Colour (Plain Caramel), WHEAT, Gluten - Fructose Syrup), Rice Wine (Water, Rice, WHEAT), Modified Corn Starch, Colour (Plain Caramel), Acidity Regulators (Citric Acid, Sodium Citrates), Spice, Stabiliser (Xanthan Gum (SOYBEANS, WHEAT)).
CONTAINS: SOYBEANS, WHEAT.
Allergens
This product contains: WHEAT, SOYBEANS.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 924 kJ / 218 kcal |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrates | 50 g |
| of which sugars | 47 g |
| Protein | 1.9 g |
| Salt | 2.5 g |
Net Quantity
60g
Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
Shelf-life
Please refer to the packaging for the expiration date.
Safety Information
Ensure the product is stored properly and consumed before the best before date. Keep out of reach of children.
Manufacturer
Lee Kum Kee (China) Trading Limited
28/F, K. Wah International Centre, No. 5 Xiancun Road, Zhujiang New Town, Tianhe District, Guangzhou
+86 20 83162288
Country of origin
China
Specifications
Reviews
It gives my dishes a great flavor. I use it for both stews and stir-fries. This sauce seems high-quality and well-made. The consistency is just right for cooking. Seems like a good buy for the price. It adds flavor quickly and easily.
It wonderfully enhances the flavor of roast duck. A superb flavor combination that harmonizes perfectly. It uses high-quality sugar and honey for flavor. It has a pleasantly thick consistency without being too sticky. I use it both for cooking and serving. The sauce has a deep, rich umami flavor.
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4.9(634 reviews)