Mushroom Fried Fish Ball - Small 160g






Delivery option
order before 11:00 +£3.99
Guarantee
24/7 Customer Support
Product Description
Product Marketing
Elevate your hotpot, stir-fry, or snack time with Mushroom Brand Mushroom Fried Fish Balls (Small) 160g—juicy, flavorful, and ready to delight! Crafted with premium fish meat and real mushroom bits, these small-sized fish balls blend the umami richness of seafood with the earthy aroma of mushrooms, creating a harmonious taste that’s beloved in Malaysian cuisine. Pre-fried to lock in moisture and flavor, each bite offers a tender, springy texture that’s neither too dense nor greasy. Perfect for hotpot gatherings, quick soups, pan-frying with sauces, or even enjoying as a tasty snack, these versatile fish balls are a must-have for any Asian food lover’s freezer. Packaged in a convenient 160g pack, the small size makes them easy to portion and ideal for individual servings or adding to family meals. Frozen to preserve freshness, Mushroom Brand Mushroom Fried Fish Balls bring restaurant-quality flavor to your home with minimal effort.
Ingredients
FISH (Nemipterus spp., Trichiurus spp.) (55%), Water, Tapioca Starch, Palm Oil, Salt, Sugar, Flavour Enhancer: Monosodium Glutamate, Disodium Inosinate and Disodium Guanylate, Albumin (EGG), SOYA Protein, Modified Tapioca Starch, WHEAT Starch, Hydrolysed Corn Protein (SOYA), Stabilizer: Guar Gum, SOYA bean Oil.
Allergens
CONTAINS FISH, WHEAT, SOY. May contain traces of SHELLFISH, MILK (processed in a facility that handles these ingredients).
Nutrition
| Nutrition | Per 100g |
|---|---|
| Energy | ~890 kJ / ~213 kcal |
| Fat | 10.2 g |
| of which saturates | 2.3 g |
| Carbohydrate | 15.6 g |
| of which sugars | 1.8 g |
| Protein | 15.3 g |
| Salt | 2.1 g |
Usage Instructions
- Frozen product—no defrosting required (defrosting may affect texture).
- Hotpot: Add directly to boiling broth and cook for 3-4 minutes until heated through and floating.
- Stir-fry: Sauté with vegetables and your favorite sauce for 5-6 minutes over medium heat.
- Soup: Add to simmering soup and cook for 4-5 minutes until tender.
- Pan-fry: Heat a little oil in a pan, fry over medium heat for 2-3 minutes per side until golden and crispy.
- Safety: Ensure the product is fully cooked (internal temperature reaches 75°C) before serving. Do not consume raw or undercooked.
Country of Origin
Malaysia
Storage
Store in a freezer at -18°C or below. Keep the packaging tightly sealed to prevent freezer burn. Do not refreeze once thawed. For best quality, consume before the best-before date.
Safety Information
Enjoy as part of a balanced diet. Contains allergens – always check the ingredient list on the package before consumption, especially for those with fish, wheat, or soy allergies. Contains sulfites – if sensitive to sulfites, avoid consumption. Keep out of reach of young children to avoid choking hazards with small-sized fish balls.
Best Before Date
See printed details on the packaging.
Manufacturer Details
THAM BROTHERS LTD
48 - 52 Penny Lane Mossley Hill, Liverpool, Merseyside, United Kingdom, L18 1DG
thambrothers.com
Important Information
Reviews