Nairn's Gluten Free Choc Chip Oaties 160g

Product Marketing

Indulge in the simple yet satisfying pleasure of Gluten-Free Oatmeal Chocolate Chip Cookies, a thoughtfully crafted treat designed for everyone, especially those seeking a delicious gluten-free option. These cookies are more than just a snack; they are a testament to the idea that conscious eating can be both nutritious and exquisitely enjoyable. Our commitment to quality begins with our star ingredient: premium gluten-free whole grain oats, which make up 60% of each cookie. These oats are carefully selected and processed to ensure purity, offering a rich, nutty flavor and a wonderfully dense texture. They form the base of the cookie, naturally satisfying with a delightful crunch and a slight chew in every bite. Added to these oat-rich cookies are generous chunks of rich, melt-in-your-mouth chocolate.These chocolate chips are carefully selected for their premium quality, offering a smooth, sweet texture that complements the earthy, toasted notes of the oats. This combination creates a classic, beloved flavor that’s both nostalgic and wholesome. We stand by clean, transparent ingredients. That’s why our gluten-free oat and chocolate chip cookies are free from artificial colors, flavors, or preservatives. The deliciousness comes purely from the high-quality components we use, allowing the natural flavors of oats and chocolate to shine through. This makes them a truly guilt-free treat, ready to be shared with your family without a second thought. Plus, thanks to the power of whole grain oats, these cookies are a source of fiber, supporting a balanced diet.They are perfect for breakfast with some fruit, an afternoon snack with a cup of tea or coffee, or as a treat in your lunchbox for lasting energy. Whether you follow a gluten-free lifestyle or simply appreciate healthier biscuits made with integrity, the Gluten-Free Oat Chocolate Chip Biscuits offer a delightful combination of crisp, sweet, and wholesome in every bite. Discover a treat that truly satisfies without compromise. Plus, these biscuits are a source of fibre, thanks to the power of whole grain oats, contributing to a balanced diet. They are perfect for breakfast with some fruit, an afternoon snack with a cup of tea or coffee, or as a treat in your lunchbox for lasting energy.Whether you follow a gluten-free lifestyle or simply appreciate healthier biscuits made with integrity, Gluten-Free Oat Chocolate Chip Cookies deliver a delightful combination of crisp, sweet, and wholesome in every bite. Discover a treat that truly satisfies without compromise.

Ingredients
Gluten-Free Whole Grain Oats (60%), Sustainable Palm Oil, Dark Chocolate Chips (13%) [Sugar, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithin (Soy), Natural Vanilla Flavor,Milk], Sugar, Partially Invert Cane Syrup, Lyle's Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.

Allergens
Not suitable if you have a sensitivity to avenin, the protein in oats. We cannot guarantee that our ingredients are nut-free. Oats, Milk, Soy

Nutritional Information

Nutrient	Per 100g
Energy	2061 kJ/493 kcal
Fat	23.5g
of which Saturates	8.0g
Carbohydrate	59.8g
of which Sugars	20.3g
Fibre	5.9g
Protein	7.5g
Salt	0.97g
Sodium	388mg

Storage
Store in a cool, dry place.

Shelf Life

Please refer to the packaging for specific details.

Safety Information
Ensure the packaging is sealed after opening to maintain freshness and quality.

Manufacturer Information

Nairn's Oatcakes Ltd., 9-11 Woodside Park, Edinburgh, EH12 9LF, United Kingdom.