Sarson's Malt Vinegar 400ml






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order before 11:00 +£3.99
Guarantee
30 Days Free Returns
24/7 Customer Support
Product Description
Product Marketing
230 years of vinegar tradition. Authentic vinegar making since 1794. Matured for seven days from barrel to bottle. Now gluten-free certified!* We are transitioning to new labels featuring the crossed grain logo. All bottles with specified lot codes are gluten-free certified. If you don't see the crossed grain logo, check the lot code to verify gluten-free status.
Ingredients
Dried pasta [durum  Wheat  semolina,  Hen's Egg  white, salt], sugar, potato flour, maltodextrin, tomato powder, dried vegetables [carrot, green pepper, red pepper], natural flavoring (contains  Wheat), Onion Powder, Salt, Sea Salt, Garlic Powder, Ginger Powder, Malic Acid, Colour (Paprika Extract), BARLEY Malt Vinegar
Allergens
Barley, Egg, Wheat
Nutritional Values
| Nutrient | Per 100g (Serving) | Per Bag (267g) (Serving) |
|---|---|---|
| Energy | 392 kJ / 92 kcal | 1045 kJ / 246 kcal |
| Fat | 0.1 g | 0.3 g |
| - of which saturates | 0.1 g | 0.2 g |
| Carbohydrate | 19.9 g | 53.2 g |
| - of which sugars | 5.2 g | 14.0 g |
| Fiber | 1.2 g | 3.3 g |
| Protein | 2.3 g | 6.1 g |
| Salt | 0.56 g | 1.48 g |
Storage
Store in a cool, dry place.
Shelf Life
Please refer to the packaging for the best before date.
Safety Information
No specific safety warnings.
Manufacturers Address
Symington’s Ltd, Dartmouth Way, Leeds, LS11 5JL, UK.
5(1 review)