Shi Quan Mirin 500ml
Product Description
Product Highlight
Made with traditional Japanese techniques, naturally fermented from glutinous rice and rice koji, offering a sweet and mellow flavor.
Effectively removes unwanted odors from ingredients while adding shine and a multi-layered sweetness, essential for Japanese and Chinese cuisine.
Add to teriyaki, stews, or Japanese nimono to enhance flavor and color.
Can be used for oden broth, tamagoyaki (Japanese omelette), or as a base for teriyaki and marinating sauces.
Brand Description
Shi Quan Te Hao Food Co., Ltd. is a well-known Taiwanese condiment manufacturer, adhering to the "perfect" philosophy and deeply rooted in the sauce and seasoning industry. We combine traditional brewing techniques with modern technology, committed to providing high-quality, versatile seasoning solutions for both households and professional chefs.
Ingredient
Fructose, Water, Glutinous Rice, Rice Koji, Salt.
Allergens
None.
Nutritional Information
| Nutrient | Per 100ml | %NRV |
|---|---|---|
| Energy | 700 kJ | 8% |
| Protein | 0.5 g | 1% |
| Fat | 0 g | 0% |
| Carbohydrate | 40.0 g | 13% |
| Sodium | 450 mg | 23% |
Net Quantity
500ml
Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within a reasonable period.
Manufacturer
Shi Quan Te Hao Food Co., Ltd.
No.398, Sec. 3, Fenggang Road, Zhubei City, Hsinchu County, Taiwan, China
+886-3-5561666
Country of Origin
China
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