Product Highlight
- Freee By Doves Farm Free From Gluten Plain White Flour 1kg - My love of baking, together with the gluten-free demands within my family, led me to create a flour blend that is the perfect alternative to gluten-containing flours. The result is this award-winning plain white flour, a gluten-free store cupboard essential. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg, and soya. Our special FREEE flour blend milled from naturally gluten-free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten-free recipes or adapt a traditional recipe by adding a little extra liquid.
Ingredients
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)
Allergens
Free From: Cereals Containing Gluten
Nutritional Information
| Nutrition | Per 100g |
|---|
| Energy | 1498 kJ / 353 kcal |
| Fat | 1.3g |
| of which saturates | 0.3g |
| Carbohydrates | 80g |
| of which sugars | 0.2g |
| Fibre | 0.8g |
| Protein | 5.0g |
| Salt | 0.03g |
Net Quantity
1kg
Storage Condition
Best before: see top. To keep your flour at its best, roll down the top after use and store in a cool dry place.
Preparation and Usage
Unlock a world of Freee baking with our back of pack recipes. You can visit freee-foods.co.uk for more recipe inspiration and browse our award-winning Freee breakfast cereals, pasta, cookies, and oat bars. We are so pleased you’ve chosen our naturally gluten-free flour! For hundreds of delicious gluten-free recipes visit us at freee-foods.co.uk.
Manufacturer Address
UK: Doves Farm Foods Ltd.,Salisbury Road,Hungerford,RG17 ORF,UK.
4.6(5 reviews)