Product Marketing
Discover the art of Belgian chocolate at its finest with Guylian's iconic seashells. Each piece is a masterful celebration of texture and taste, inviting you to experience the signature melting softness of our unique hazelnut praliné, elegantly encased in rich, premium marbled Belgian chocolate. More than a chocolate, this is a sensory journey crafted from a heritage of passion.
Our commitment to excellence begins with tradition. Every seashell is still lovingly made to the original recipe of our founders, Guy and Liliane. Their pioneering spirit lives on in our unique process of roasting hazelnuts in copper kettles—a method that unlocks a deep, aromatic, and deliciously nutty flavor found nowhere else. This dedication to authentic craftsmanship ensures each bite delivers the unforgettable, velvety praliné experience that has made Guylian a globally beloved name.
We believe extraordinary taste carries a responsibility. That is why our passion extends to every ingredient we source. We are proud that 100% of the cocoa in all Guylian chocolates is purchased from Fairtrade producers, guaranteeing a stable income for farming communities and supporting sustainable agriculture. Furthermore, all our chocolates are crafted without palm oil or soy, minimizing our environmental impact. We use only 100% natural ingredients, allowing the pure, high-quality flavors of fine cocoa and roasted hazelnuts to shine through without compromise.
Guylian Seashells represent a perfect harmony: a timeless recipe delivering unparalleled indulgence, paired with a modern commitment to ethical sourcing and natural purity. It’s a choice that delights your senses and honors your values. Share the taste of true Belgian artistry and conscientious craftsmanship.
Ingredients
Sugar, 23% HAZELNUTS, White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: Sunflower Lecithin), Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Emulsifier: Sunflower Lecithin), Whole MILK Powder, Cocoa Butter, Milk Chocolate (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin), Cocoa Mass, Emulsifier: Sunflower Lecithin. Cocoa Solids: Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum. MILK Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum.
Allergens
Contains: HAZELNUTS, MILK.
May Contain: OTHER TREE NUTS, WHEAT.
Free From: SOYA.
Nutrition
| Nutrition | Per 100g |
|---|
| Energy | 2324 kJ / 554 kcal |
| Fat | 36 g |
| of which saturates | 14 g |
| Carbohydrate | 48 g |
| of which sugars | 47 g |
| Protein | 8.4 g |
| Salt | 0.14 g |
Storage
Keep dry at 18°C/65°F.
Shelf-life
See packaging
Country of Origin
Made in Belgium
Safety Information
Please see packaging for any additional warnings or instructions.
Manufacturer Details
Chocolaterie Guylian N.V., Europark-Oost 1, 9100 Sint-Niklaas, Belgium.
Importer address
Guylian UK Ltd,Danebrook Court,Oxford,OX5 1LQ.
5(10 reviews)