KUNGFU Wonton Pastry 500g

Product Highlight

• Thin, square-shaped wonton wrappers made from wheat flour, ideal for making homemade wontons, dumplings, or other wrapped delicacies.

• Conveniently pre-rolled and cut, saving preparation time.

Brand Description
KUNGFU is a well-known brand specializing in high-quality frozen dim sum and traditional Chinese delicacies. It focuses on crafting authentic tastes with carefully selected ingredients, making it easy to enjoy restaurant-style dishes at home.

Ingredient
WHEAT Flour, Water, Salt, EGG (Egg White Powder), Edible Starch (Tapioca Starch).

Allergens
WHEAT, EGGS.

Nutritional Information

Net Quantity
500g

Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once defrosted.

Usage Instructions
Cooking required. Do not consume raw.

1. Thaw the wrappers at room temperature for about 15-20 minutes or in the refrigerator until pliable.

2. Place a small amount of filling in the center of each wrapper. Fold and seal according to your preferred wonton shape.

3. Cook the filled wontons immediately in boiling water or broth for 3-5 minutes until the wrapper is cooked through and the filling is done.

4. Important: The uncooked wrappers are made from raw flour and must be thoroughly cooked before consumption.

Country of Origin
Made in China.

Best Before Date
See packaging for details.

Responsible Person / Manufacturer
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom