Menier White Cooking Chocolate 100g






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order before 11:00 +£3.99
Guarantee
30 Days Free Returns
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Product Description
Product Highlight
Premium Swiss Heritage: Founded in 1816, Menier is a historic Swiss chocolatier brand renowned for producing high-quality chocolate for professional-standard home baking.
Natural Madagascan Vanilla: Infused with authentic natural Madagascan vanilla flavoring, providing a delicate and fragrant aroma to your desserts.
Creamy & Smooth Texture: Formulated with a minimum of 27% cocoa solids and 17% milk solids, ensuring a rich, buttery melt ideal for mousses, ganaches, and cakes.
Baking Professional Choice: Specifically designed for culinary use, this white chocolate offers excellent melting properties and a consistent finish for premium decorating.
Rainforest Alliance Certified: Committed to ethical sourcing, the cocoa butter used in this chocolate is Rainforest Alliance Certified, supporting sustainable farming.
Ingredients
Sugar, Cocoa Butter*, Skimmed MILK Powder, Whey Powder (MILK), Butterfat (MILK), Emulsifier (Lecithins), Natural Madagascan Vanilla Flavouring.
Allergens
Contains: MILK.
May contain: EGGS, GLUTEN (CEREALS), and TREE NUTS.
Nutritional Information
| Nutrition | Per 100g | Per Portion/Row (20g) | % RI* (Per Portion) |
| Energy | 2317 kJ / 555 kcal | 463 kJ / 111 kcal | 6% |
| Fat | 32.7 g | 6.5 g | 9% |
| of which saturates | 19.9 g | 4.0 g | 20% |
| Carbohydrate | 59.6 g | 11.9 g | 5% |
| of which sugars | 59.6 g | 11.9 g | 13% |
| Fibre | 0.0 g | 0.0 g | - |
| Protein | 5.4 g | 1.1 g | 2% |
| Salt | 0.22 g | 0.04 g | 1% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal). Contains 5 servings.
Net Quantity
100 g
Storage Condition
Store in a cool and dry place.
Country of Origin
Switzerland
Best Before End
See packaging for specific date.
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