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LENTILS IN WATER - We pick the perfect pulses - because at our table, we know you’ll need plenty. Bring autentico flair and deep flavour to your Italian cooking. Our pulses will enrich your pasta, transform your salad, or with a sprinkling of herbs and an olive oil drizzle, become the star of the show. At Napolina, we strive to source the best ingredients but reducing our impact on the planet is also at the heart of everything we do. Our pulses packaging is fully recyclable. Our passion for the best ingredients has been simmering beneath Mount Vesuvius since 1965. The UK’s favourite brand of pulses. Mild and nutty. Low in fat, sugar and an easy source of protein and fibre, they’re a magic ingredient.
Ingredients
Brown Lentils (66%), Water, Acidity Regulator: Ascorbic Acid, Firming Agent: Calcium Chloride
Allergens
None
Nutrition
| per 100g drained |
|---|
| Energy | 362 kJ / 86 kcal |
| Fat | 0.7 g |
| of which saturates | 0.3 g |
| Carbohydrate | 10 g |
| of which sugars | <0.1 g |
| Fibre | 7.8 g |
| Protein | 6.1 g |
| Salt | 0.05 g |
Storage
Store in a cool dry place. Once opened, empty, cover, and refrigerate. Use within 2 days. Best before end: See can end.
Shelf-life
Please refer to the packaging for the expiration date.
Safety Information
Ensure packaging is intact before consumption.
Manufacturer Address
Napolina, Liverpool, L3 1NX, UK.
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