THAI STAR Tempura Battered King Prawns 500g

Product Marketing

Experience the delicate, lace-like crunch of authentic tempura with Thai Star Tempura Battered King Prawns. We use premium, straight-cut King Prawns, lightly dusted and dipped into a signature ice-cold tempura batter.

Unlike heavy breaded prawns, our tempura is engineered to be light, bubbly, and airy, providing a sophisticated "shatter-crunch" that lets the natural sweetness of the succulent prawn shine through. Perfect as a high-end starter, part of a bento box, or a luxury party snack.

Product Highlight

• Light & Airy Batter: A specialized flour blend that creates a delicate, non-greasy coating.
• Straight-Cut "Nobashi": Expertly prepared to stay long and elegant for beautiful plating.
• Quick & Consistent: Achieves a pale gold, professional finish in minutes.
• Responsibly Farmed: Succulent, high-quality prawns sourced with sustainability in mind.

Ingredients:

Prawns (Crustacean) 50% [Penaeus vannamei 96%, Stabilizer (E451(i), E452(i)), Salt], Batter Powder 50% [Modified Starch (INS1412, Vegetable Oil), Salt; Wheat Flour, Starch, Modified Starch (INS1451), Disodium Dihydrogen Pyrophosphate (INS450(i), Sodium Hydrogen Carbonate (INS500(ii)), Calcium Dihydrogen Phosphate (INS341(i)), Food Material (Corn Starch); Soybean Protein Powder (Defatted Soybean, Vegetable Lecithin (E322)), Soybean Powder, Food Color (Carotenoid, VitaminB2) (Paprika Color (INS160c(i)), Mixed Tocopherols (INS307b), Dextrin, Starch Sodium Octenyl Succinate (INS1450), Riboflavin (E101(i)), Food Material (Dextrin))); Soybean Oil.

Allergy Advice:

For allergen, see ingredients in Bold.

Nutritional Information:

Storage Instructions:

Keep Frozen at -18°C. Do not refreeze.

Defrost/Cooking Instruction:

Cook from frozen. Do not defrost.
- Deep-fry: Preheat oil to 180°C. Deep-fry frozen king prawns for 4-5 minutes or until golden brown.
- Oven: Preheat oven to 220°C. Place frozen king prawns on a baking rack and cook for 8-9 minutes or until golden brown.
- Air fry: Set air fryer to 200°C. Place frozen king prawns in a single layer on the tray and air fry for 10 minutes. Cooking time may vary depending on your air fryer.
- Shallow-fry: Preheat oil to 170-175°C. Fry frozen king prawns for 3-3.5 minutes, turning frequently to ensure even browning or until golden brown.

Country of Origin

Vietnam

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