Yopokki Rice Cake Jjajang 120g

Product Highlight

• Ingredient profile: Features soft, toasted rice cakes paired with a rich, savory Jjajang black bean sauce.

• Flavor profile: Delivers a classic Korean taste with a well-balanced blend of savory notes and subtle sweetness.

• Convenience: Designed for a quick snack or light meal, ready in just 2 to 3 minutes using a microwave.

• Customization: The 120 g cup serves as a versatile base that can be enhanced with cheese, vegetables, or sausage.

• Product features: 120 g cup with dimensions approximately 110 mm x 100 mm.

Ingredients

Rice Cakes (Rice, Refined Salt, Acidity Regulator, Grain Alcohol).

Seasoning (White Sugar, Powdered SOY Paste-H (SOY Paste, WHEAT, Refined Salt), Maltodextrin, Palm Oil Seasoning Powder MF, Caramel Powder, Topokki Seasoning, Stir-fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silica, L-Sodium Glutamate, Stir-fried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavoured Oil).

Allergens

Contains: WHEAT, SOY.

Nutritional Information

Net Quantity

120 g

Country of Origin

South Korea

Storage Condition

Store in a cool and dry place, away from direct sunlight.

Best Before End

See packaging for specific date.

Responsible Person

Young Poong Co., Ltd.

64, Seongseoseo-ro, Dalseo-gu, Daegu, South Korea

export@yopokki.com