Zhen Wei Xiang Shrimp & Pork Siu Mai 240g
Delivery option
Guarantee
24/7 Customer Support
Product Description
Product Highlight
Premium steamed Siu Mai with a rich, juicy filling of succulent shrimp, topped with vibrant orange fish roe or carrot garnish.
Authentic dim sum centrepiece – simply steam from frozen for 10–12 minutes for a restaurant‑quality experience.
How to enjoy: Steam from frozen. Serve with soy sauce, chilli oil, or your favourite dipping sauce.
Brand Description
Zhen Wei Xiang is dedicated to crafting authentic Cantonese ready‑to‑cook delicacies. The brand is committed to preserving traditional recipes and using quality ingredients, allowing you to easily prepare classic dishes with genuine flavour and texture at home. From dim sum to daily meals, Zhen Wei Xiang brings the taste of Guangzhou to your table.
Ingredient
SHRIMP (CRUSTACEANS) (40%), Pork, WHEAT Starch, Water, Bamboo Shoot, SESAME Oil, Sugar, Salt, Ginger, White Pepper, Fish Sauce (Water, Anchovy Extract, Salt, Sugar). Wrapper: WHEAT Starch, Tapioca Starch, Water. Topping: Fish Roe (FISH) or Carrot.
Allergens
CRUSTACEANS (SHRIMP), CEREALS CONTAINING GLUTEN (WHEAT), SESAME, FISH.
Quantitative Ingredient Declaration
Shrimp 40%
Nutritional Information (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 520 kJ |
| Fat | 5.0 g |
| of which Saturates | 1.8 g |
| Carbohydrates | 15.0 g |
| of which Sugars | 1.5 g |
| Protein | 12.0 g |
| Salt | 1.45 g |
Net Quantity
240g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once defrosted.
Usage Instructions
Cooking required.
Steam from frozen over boiling water for 10–12 minutes until fully cooked and piping hot. Ensure product is thoroughly heated before serving.
Country of Origin
Made in China
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
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